Šiandien minime mūsų valstybei reikšmingą datą. Ta proga kviečiame paragauti spalvingų – geltonų, žalių ir raudonų patiekalų.
Geltona
{recipe|700}
{recipe|2359}
{recipe|3314}
{recipe|3330}
{recipe|3757}
{recipe|4071}
{recipe|4092}
{recipe|4300}
{recipe|4550}
{recipe|4581}
Žalia
{recipe|3458}
{recipe|164}
{recipe|168}
{recipe|271}
{recipe|1229}
{recipe|1649}
{recipe|1834}
{recipe|2388}
{recipe|2814}
{recipe|2942}
{recipe|3098}
{recipe|3241}
{recipe|3367}
{recipe|4553}
{recipe|4610}
{recipe|4627}
{recipe|4689}
Raudona
{recipe|1706}
{recipe|76}
{recipe|672}
{recipe|1113}
{recipe|1629}
{recipe|1994}
{recipe|2602}
{recipe|2797}
{recipe|3102}
{recipe|3534}
{recipe|4148}
{recipe|4586}
{recipe|4730}
{recipe|4997}